Apple Pecan Salad | Celia's Gourmet Foods Cookbook

Apple Pecan Salad | Celia's Gourmet Foods Cookbook

Apple Pecan Salad

GRANDMA CELIA'S PERSONAL RECIPES 1428 Last Update: Mar 28, 2022 Created: Mar 28, 2022

Apple Pecan Salad

Serves: -
Prepare Time: -
Cooking Time: -
Calories: -
Difficulty: Easy

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Apple Pecan Salad

Ingredients

4 Tbsp Celia's Parmesan Pesto Dipping Oil

1 Bag Arugula (5 oz washed well)

1 Large Red Apple (cored and thinly sliced)

1/2 Cup Roasted Pecans (Or candied pecans if you prefer more sweetness)

¼ Cup Dried Cranberries

½ Large Red Onion (thinly sliced)

¼ Cup Feta Cheese (crumbled)

½ Tsp Sea Salt

¼ Tsp Ground Black Pepper to taste

Directions

Toss all ingredients except vinaigrette in a large bowl. Add Parmesan Garlic Dipping Sauce and lightly mix everything using a fork.
Serve the salad fresh

Apple Pecan Salad

Serves: -
Prepare Time: -
Cooking Time: -
Calories: -
Difficulty: Easy

Apple Pecan Salad

Ingredients

4 Tbsp Celia's Parmesan Pesto Dipping Oil

1 Bag Arugula (5 oz washed well)

1 Large Red Apple (cored and thinly sliced)

1/2 Cup Roasted Pecans (Or candied pecans if you prefer more sweetness)

¼ Cup Dried Cranberries

½ Large Red Onion (thinly sliced)

¼ Cup Feta Cheese (crumbled)

½ Tsp Sea Salt

¼ Tsp Ground Black Pepper to taste

Directions

Toss all ingredients except vinaigrette in a large bowl. Add Parmesan Garlic Dipping Sauce and lightly mix everything using a fork.
Serve the salad fresh

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