Twisted Bruschetta

Twisted Bruschetta

Ingredients

• 6 chopped tomatoes
• 1 cup celery
• 1/4 cup fresh basil
• 3 tablespoons Celia's Traditional balsamic vinegar
• 3 tablespoons olive oil
• 3 tablespoons Dijon mustard
• 2 garlic cloves, minced
• 1/2 teaspoon salt
• 1/2 cup mayonnaise
• 1/8 cup Dijon mustard
• 1 tablespoon green onion
• 1 garlic clove, minced
• 3/4 teaspoon oregano
• 1 loaf baguette

Directions

1. In a lg bowl, combine the first 8 ingred. Cover and refrigerate for at least 30 minutes.
2. For the mayonnaise spread in a small bowl combine the mayonnaise, mustard,(* I used Safeway select country dijon mustard*), onion, garlic and oregano. Set aside.
3. Grill bread slices uncovered over medium heat 1-2 minutes or until lightly toasted.
4. Spread mayonnaise mix over toasted side. Grill an additional 1-2 minutes longer until bottom is toasted. Drain tomato mix and spoon over top.